Pros
- Outstanding elongation and aroma from Himalayan-grown grains
- Fluffy, firm texture that stays separate after cooking
- High-tech milling for consistent, hygienic quality
- Versatile for diverse recipes including gluten-free meals
- Rich in essential B vitamins and iron
Cons
- Requires washing and 30-minute soaking for optimal results
- White rice variety has lower fiber than brown basmati
- Large 10 lb bag best for frequent rice users
Dunar Elonga Premium 1121 Basmati Rice is an extra long grain variety cultivated in the Himalayan foothills, ideal for home cooks, food enthusiasts, and those seeking authentic Indian flavors in everyday meals like curries, fried rice, or gluten-free dishes. This rice stands out with its royal heritage, delivering a unique experience through its perfumed aroma reminiscent of sun-baked wood and flowers.
The grains boast the longest length-to-width ratio worldwide, elongating impressively upon cooking to create light, fluffy, and separate textures that enhance any recipe. Processed with ultra-modern automated technology, it ensures hygienic, uniform quality exceeding industry standards, while being non-GMO and suitable for kosher diets. Its nutty flavor and firm bite make it perfect for pairing with vegetables, meats, or spices.
Packaged in a practical 10 lb drawstring bag, the rice offers excellent build quality with careful selection for consistency. Cooking involves simple washing, soaking, and boiling for foolproof results, though it demands a bit of prep time. Nutrition-wise, it provides carbohydrates, B vitamins like thiamine and niacin, and iron to support energy metabolism.
Potential drawbacks include the need for pre-soaking and lower fiber content typical of white basmati. Overall, Dunar Elonga earns high marks for premium taste and performance, making it a top choice for elevating your rice dishes to gourmet levels.
Key Specs:
- Package Dimensions: 15.16 x 10.16 x 4.33 inches; 10 Pounds
- Units: 160.0 Ounce
- Manufacturer: Dunar
- ASIN: B00GVHZJ4S
- Is Discontinued By Manufacturer: No
- Best Sellers Rank: #28,745 in Grocery & Gourmet Food; #20 in Dried Basmati Rice
Wash rice until water runs clear, soak for 30 minutes, then drain. Boil 1 3/4 cups water with salt, add rice, cover, and simmer on low for 15 minutes. Let sit 5 minutes off heat for perfect fluffy grains. Ideal for steamed rice, biryanis, or pilafs.