Best 4THHEART Ghee Butters

4th & Heart Vanilla Bean Grass-Fed Ghee is a clarified butter from pasture-raised New Zealand and Australian cows, infused with Madagascar vanilla bean for creamy sweetness. Its lactose-free formula, high 485°F smoke point, and keto/Paleo compatibility make it perfect for low-carb dieters seeking a versatile cooking fat.

• Elevate sweet dishes with creamy Madagascar vanilla bean infusion and warm aroma
• Seamlessly substitute butter or oils 1:1 in cooking, baking, and sautéing
• Enjoy guilt-free cooking with lactose-free, casein-free formula for keto, Paleo, and Whole30 diets
• Cook confidently at high heats up to 485°F without burning
• Savor rich, nutty flavor from grass-fed, pasture-raised cows without antibiotics or hormones

Pure butterfat from premium grass-fed sources for superior nutty taste. Versatile high-smoke-point fat outperforms seed oils in everyday use. Diet-friendly with no lactose, casein, gluten, or processed additives.

May arrive liquefied due to shipping but re-solidifies at room temperature. Spoon not included for scooping. Specialty flavor may not suit all savory dishes.

4th & Heart Original Grass-Fed Ghee is a pasture-raised, clarified butter alternative made from premium New Zealand and Australian dairy, delivering a rich, nutty flavor with a high 485°F smoke point. It's ideal for keto, paleo, and Whole30 followers needing a lactose-free, shelf-stable cooking fat.

• Sourced from grass-fed, pasture-raised cows for superior nutrient-rich butterfat
• Rich, nutty taste elevates savory and sweet dishes beyond regular butter
• Perfect 1:1 swap for butter, oils, or tallow in cooking, baking, and sautéing
• Lactose- and casein-free for easy digestion on keto, paleo, Whole30, or gluten-free diets
• High 485°F smoke point handles high-heat cooking without burning

Exceptional rich, buttery flavor from browned milk solids. Versatile for everyday cooking with no dietary restrictions. Stable alternative to seed oils for healthier frying and roasting.

May liquefy during shipping but resolidifies at room temperature. Spoon not included for serving. Requires refrigeration to resolidify quickly after transit.

4th & Heart Turmeric Grass-Fed Ghee is a lactose- and casein-free clarified butter from pasture-raised cows, infused with whole root turmeric for warm, earthy flavor. Its 485°F smoke point and 1:1 substitution make it ideal for high-heat cooking by keto, Paleo, and Whole30 followers.

• Infuses dishes with warm, earthy turmeric flavor for depth in savory and sweet recipes
• Lactose- and casein-free for easy digestion without dairy sensitivities
• 485°F smoke point handles high-heat cooking without burning
• 1:1 replaces butter, oils, or tallow in baking, sautéing, and everyday meals
• Grass-fed and pasture-raised sourcing ensures premium, nutrient-rich butterfat

Pure, responsibly sourced from antibiotic-free grass-fed cows. Rich, nutty taste elevated by browned milk solids. No refrigeration needed for convenient storage.

May liquefy during shipping but re-solidifies easily. Spoon not included for serving. Turmeric infusion may overpower milder flavors.

4th & Heart California Garlic Grass-Fed Ghee is a lactose- and casein-free clarified butter from pasture-raised cows, infused with whole garlic cloves for bold savory flavor. Its high 485°F smoke point and 1:1 substitution make it perfect for keto, paleo, and high-heat cooking enthusiasts.

• Elevate meals with rich, nutty garlic flavor from slow-steeped California cloves
• Pure butterfat from grass-fed, pasture-raised cows for premium nutrition without hormones or antibiotics
• Seamlessly swap 1:1 for butter, oils, or tallow in cooking, baking, and sautéing
• Lactose- and casein-free for easy digestion on keto, paleo, Whole30, gluten-free, or FODMAP diets
• High 485°F smoke point handles high-heat cooking without burning

Superior taste from browned milk solids and real garlic infusion. Versatile for savory dishes with deep, toasty flavor. Diet-friendly for multiple lifestyles including low-carb and dairy-sensitive.

May liquefy during shipping but re-solidifies at room temperature or in fridge. Spoon not included for serving. Bold garlic flavor may overpower mild dishes.

4th & Heart Himalayan Pink Salt Ghee is a grass-fed, pasture-raised clarified butter that's lactose- and casein-free with a 485°F smoke point. Buy it if you follow keto, Paleo, or Whole30 diets and need a shelf-stable, versatile cooking fat.

• Elevate meals with rich, nutty flavor from browned milk solids and mineral-rich Himalayan pink salt
• Enjoy superior nutrition from grass-fed, pasture-raised cows without antibiotics or hormones
• Swap 1:1 for butter or oils in cooking, baking, and sautéing without compromising taste
• Cook confidently at high heat up to 485°F without burning or smoking
• Support keto, Paleo, Whole30, gluten-free, and FODMAP diets as a satiating MCT-rich fat

Lactose- and casein-free for easy digestion. High smoke point ideal for frying and roasting. Versatile for sweet and savory dishes.

May liquefy during shipping but re-solidifies at room temperature or in fridge. Spoon not included for scooping. Flavored variant may not suit those preferring plain ghee.

4th & Heart Original Grass-Fed Ghee is a clarified butter from pasture-raised cows, delivering a rich nutty flavor and 485°F smoke point. Buy it if you need a lactose-free, shelf-stable staple for keto, Paleo, or Whole30 cooking.

• Sourced from grass-fed, pasture-raised cows for superior nutrient-rich butterfat
• Rich, nutty flavor elevates savory and sweet dishes beyond regular butter
• 1:1 swap for butter, oils, or tallow in cooking, baking, and sautéing
• Lactose- and casein-free for easy digestion on restricted diets
• 485°F smoke point handles high-heat cooking without burning

Premium grass-fed sourcing ensures clean, hormone-free quality. Versatile high-smoke-point fat for everyday frying and roasting. Naturally rich taste adds depth without seed oils or additives.

May liquefy during shipping but resolidifies at room temp or in fridge. Spoon not included, requiring separate utensil for serving. Jar format less convenient than sticks for quick portioning.

4th & Heart Himalayan Pink Salt Ghee is a grass-fed, pasture-raised clarified butter delicately seasoned with mineral-rich pink salt. Its rich nutty flavor, high 485°F smoke point, and lactose-free profile make it perfect for keto, paleo, and high-heat cooking fans.

• Sourced from grass-fed, pasture-raised cows for superior nutrient-rich butterfat
• Lightly seasoned with Himalayan pink salt for balanced savory enhancement
• 1:1 butter replacement that boosts flavor in cooking, baking, and sautéing
• Lactose- and casein-free for easy digestion on keto, paleo, Whole30 diets
• Shelf-stable with no refrigeration needed for convenient pantry storage

Rich, toasty nutty flavor elevates savory and sweet dishes. Versatile for multiple diets including gluten-free and FODMAP. Made from real ingredients without processed additives.

May liquefy during shipping but solidifies at room temperature. Spoon not included for scooping. Flavored version may not suit those preferring plain ghee.